Ingredients:3 C (15 oz) all-purpose flour **1 C (7 oz) sugar **2 tbsp poppy seeds1 tbsp baking powder1/2 tsp baking soda1/2 tsp salt## CLICK SOURCE SITE TO SEE FULL RECIPES ##Instructions:Adjust oven rack to middle position and heat oven to 375 degrees F. Grease 12-cup muffin tin. Whisk flour, sugar, poppy seeds, baking powder, baking soda, and salt together in a large bowl. In a separate bowl, whisk yogurt, lemon zest, and eggs until smooth. Gently fold yogurt mixture into flour mixture until just combined. Fold in melted butter. Do not overmix. If you overmix, the muffins will be dense. And then, visit for full instruction : https://www.a-kitchen-addiction.com/bakery-style-lemon-poppy-seed-muffins/Rated 5/0 based on 386 Reviews