A delicious white chocolate Baileys Malteser Cheesecake that is completely no-bake! The perfect boozy dessert!
Prep time: Cook time: Total time:
Yield: 16 Servings
Ingredients: 250 g chocolate ripple biscuits or any plain chocolate biscuit 80 g butter melted 300 ml cream lightly whipped 500 g cream cheese softened 1/2 cup caster sugar 150 ml Baileys liquor ## CLICK SOURCE SITE TO SEE FULL RECIPES ##
Instructions:
To ensure a smooth cheesecake, make sure all ingredients are at room temperature before starting.
Grease and line the base and sides of a 20cm spring-form pan with baking paper and set aside.
Finely crush the chocolate ripple biscuits in a food processor and place into a bowl.
And then, visit for full instruction : https://bakeplaysmile.com/baileys-malteser-cheesecake/
